
Product Insights
Balsamiccreme is a 250 ml vegan balsamic glaze sold under the Aldi Acetum Cucina Nobile brand, marketed as a vegetarian and vegan condiment. The product is classified as a NOVA 4 ultra‑processed food and, because it falls under the condiment category, no Nutri‑Score is assigned; it delivers 220 kcal per 100 g, with very low fat (0.5 g) and salt (0.04 g) but a high sugar level of 37 g and 51 g carbohydrates. It contains sulphites as an allergen, includes the additive E14xx, and enjoys an Eco‑Score of A+ reflecting a low environmental impact.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with average condiments, its sugar (37 g) and carbohydrate (51 g) levels are more than three times higher, while its fat (0.5 g) and salt (0.04 g) are dramatically lower than the category averages.
Ingredients
Aceto Balsamico di Modena I.G.P. 60 % (Weinessig, Traubenmostkonzentrat), Traubenmostkonzentrat, Glukosesirup, modifizierte Stärke
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Frequently Asked Questions
Everything you need to know about Balsamicocreme.








