Why is Pavé aux céréales, amandes et noisettes classified as ultra‑processed (NOVA 4) and does it contain any additives?

The bread is rated NOVA 4 because it is made from refined wheat and rye flours, added sugars, malted barley and multiple processing steps such as toasting and grinding, which place it in the ultra‑processed tier even though no specific food additives are listed on the label.

How do the sugar (8.2 g) and salt (1.1 g) levels in this bread impact a diabetic or hypertensive diet?

The sugar content is higher than average for bread and can cause a noticeable rise in blood glucose, so people with diabetes should monitor portion size; the salt level is relatively low, which is favorable for hypertension, but overall the product should be consumed as part of a balanced diet.

Are the almonds and hazelnuts in this product a risk for consumers with tree‑nut allergies?

Yes, the product contains both almonds and hazelnuts, which are listed as allergens; individuals with tree‑nut sensitivities should avoid this bread as cross‑contamination is possible.

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Pavé aux céréales, amandes et noisettes

Cereals And Potatoes

Product Insights

The product is a cereal‑based bread "Pavé aux céréales, amandes et noisettes" that belongs to the PNNS groups "Cereals and potatoes" and "Bread". It carries a Nutri‑Score of C and is classified in NOVA group 4, indicating an ultra‑processed product; per 100 g it provides 314 kcal, 11.1 g protein and 4.8 g fiber, but also 8.2 g sugars, 1.1 g salt and 5.1 g fat. The formulation includes wheat flour, rye, almonds, hazelnuts, flax and sesame, so it contains gluten and tree‑nut allergens, while the modest fiber and protein content give it some nutritional value.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

low

Sugars

moderate

Salt

moderate

Nutritional Values

Values per 100 g/ml

Energy Kcal314 kcal

Fat5.1 g

Saturated Fat0.5 g

Carbohydrates53.5 g

Sugars8.2 g

Comparative Analysis

Compared with the typical bread category, this pavé contains markedly more sugar (8.2 g vs 4.8 g) and higher carbohydrates (53.5 g vs 47.3 g), while offering slightly less fat and substantially less salt, delivering 314 kcal (below the average 349 kcal) but more protein (11.1 g vs 9.9 g).

Ingredients

Farine de BLE 69,4%,eau.sucre.farine de SEIGLE 3,4%,AMANDES 2,6%, NOISETTES 2,6%, graines de lin brun,GLUTEN DE BLE,sel, son de BLE, levure,graines de lin jaune graines de millet 0,6%, GRAINES DE SESAME,malt d'ORGE toaste, farine d' AVCINE 0,4%,farine de riz 0,4% farine de BLE malte Peut contenir autres fruits a coque. Pour 100g de produit cuit: Energie: 1387 kJ/

84%

35%

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