A. VOGEL • 275 g
Herbamare - Sel marin
Product Insights
Herbamare Sea Salt is an organic French condiment that blends sea salt with a mix of herbs, vegetables and kelp, and is packaged in a plastic and cardboard container. Nutritionally it delivers an extreme 93.6 g of salt per 100 g while providing only 18 kcal, 0.5 g fat, 1.5 g sugars and 0.9 g protein, falls into NOVA group 2 and carries a Nutri‑Score that is not applicable for salts. Although it is vegan, free of additives and enriched with herbs, its very high sodium level makes it unsuitable for low‑sodium diets and it contains celery, which can trigger allergies.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average food product, its salt content is roughly nine times higher while its sugar and fat levels are markedly lower.
Ingredients
sel marin, plantes et légumes frais, algue marine kelp. Plantes et légumes frais* (33 % à la mise en oeuvre): céleri, poireau, cresson, oignon ciboulette, persil, livèche, ail basilic, marjolaine, romarin et thym (issus de l'agriculture biologique).
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Frequently Asked Questions
Everything you need to know about Herbamare - Sel marin.
