How does the high salt content in Herbamare Intense affect a hypertensive or low‑sodium diet?

With approximately 94 g of salt per 100 g, the product provides far more sodium than recommended daily limits; consuming it in large amounts can raise blood pressure and should be avoided by people managing hypertension or following low‑sodium dietary guidelines.

Is the celery in this seasoning a concern for people with celery allergy?

Yes. Celery is listed as an explicit ingredient and is highlighted as an allergen, so anyone allergic to celery should avoid this product to prevent allergic reactions.

Can vegans, keto followers, or gluten‑free consumers safely use this product?

The formulation contains only plant‑based, organic ingredients and no animal products, making it suitable for vegans. Its carbohydrate content is low (2.5 g per 100 g) and it contains no added sugars, fitting well within a keto framework. No gluten‑containing grains are present, so it is also safe for gluten‑free diets.

A.Vogel • 250 g

Herbamare Intense, Sel marin

Condiments

Product Insights

Herbamare Intense, Sea Salt is an organic French seasoning that blends sea salt with a mix of fresh vegetables and herbs, including celery, leeks, kelp and a variety of aromatic greens. Classified in the seasoning group of the French PNNS system, it falls in NOVA group 2 and carries no Nutri‑Score, reflecting its low fat and low sugar profile but an exceptionally high salt content of about 94 g per 100 g. While the organic vegetable blend adds trace protein and fiber, the product’s very high sodium level makes it unsuitable as a primary nutrient source and advises modest use.

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

low

Salt

high

Nutritional Values

Values per 100 g

Energy Kcal18 kcal

Fat0.5 g

Saturated Fat0.5 g

Carbohydrates2.5 g

Sugars1.5 g

Comparative Analysis

Compared with the average condiment, this celery‑sea salt contains roughly nine times more salt while delivering far less sugar and fat.

Ingredients

Sel marin, plantes et légumes frais* 33% (_céleri*_, poireau*, cresson*, oignon*, ciboulette*, persil*, livèche*, paprika*, ail*, raifort*, basilic*, marjolaine*, romarin*, thym*), algue marine kelp. * Issus de l'agriculture biologique.

84%

35%

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Frequently Asked Questions

Everything you need to know about Herbamare Intense, Sel marin.

A. Vogel

125 g

Sel marin Herbamare

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A. VOGEL

275 g

Herbamare - Sel marin

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herbamare

275g

sel marin plantes et légumes frais

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A.Vogel

250 g

Herbamare original

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Herbamare - Sel marin plantes et légumes frais

A. VOGEL

275g

Herbamare - Sel marin plantes et légumes frais

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Ecoidées, LUMIERE DE SEL

250 g

Sel fin naturel - salière

View Analysis

A.Vogel • 250 g

Herbamare Intense, Sel marin

Condiments

Product Insights

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

low

Salt

high

Nutritional Values

Values per 100 g

Energy Kcal18 kcal

Fat0.5 g

Saturated Fat0.5 g

Carbohydrates2.5 g

Sugars1.5 g

Comparative Analysis

Compared with the average condiment, this celery‑sea salt contains roughly nine times more salt while delivering far less sugar and fat.

Ingredients

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.