
Product Insights
The product is a 250 g package of two portions of pink salmon, classified in the fish and seafood family (PNNS groups: Fish Meat Eggs and Fish and seafood). It carries a Nutri-Score of A and belongs to NOVA group 1, indicating a minimally processed product with no additives. With 1.75 g fat, 0.39 g saturated fat, 0.1 g sugars and 0.33 g salt per 100 g, it offers very low fat and sugar, moderate salt, and a high protein content of 19.85 g, making it nutritionally dense but still containing a modest amount of salt.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for fatty fish products, this salmon contains about one-tenth the sugar (0.1 g vs 0.98 g), one-quarter the fat (1.75 g vs 6.62 g), less than a third of the saturated fat (0.39 g vs 1.32 g) and roughly one-twentieth the salt (0.33 g vs 5.32 g), while providing slightly more protein (19.85 g vs 18.05 g per 100 g).
Ingredients
Saumon
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Frequently Asked Questions
Everything you need to know about 2 portions de saumon rose.











