Why does Pacific pink salmon without bones receive a Nutri‑Score of A, and which nutrients drive this rating?

The high protein content (20 g), very low sugar (0.5 g), low saturated fat (0.4 g), modest total fat (1.8 g) and low salt (0.33 g) combine to give the product an excellent nutrient profile, resulting in a Nutri‑Score of A.

How does the low salt content of this salmon fillet affect a hypertensive or sodium‑restricted diet?

With only 0.33 g of salt per 100 g, the fillet contributes a minimal amount to the daily recommended sodium limit, making it a heart‑healthy option for people managing blood pressure.

Is this boneless salmon suitable for popular diets such as keto, paleo, or gluten‑free?

Yes; the product is naturally gluten‑free, contains virtually no carbohydrates, and its high protein and moderate fat content fit well within keto and paleo dietary guidelines.

Prix Mini

Saumon rose du pacifique sans arêtes

Fish Meat Eggs

Product Insights

Pacific pink salmon without bones is a boneless fillet that belongs to the Fish Meat Eggs group. It carries a Nutri‑Score of A and is classified as a minimally processed (NOVA 2) seafood item. Per 100 g it delivers 20 g of protein and low sugar while containing only 0.33 g of salt and 1.8 g of fat, which are well below typical fatty‑fish averages.

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g/ml

Energy Kcal95 kcal

Fat1.8 g

Saturated Fat0.4 g

Carbohydrates0.5 g

Sugars0.5 g

Comparative Analysis

Compared with the average fatty‑fish product, this salmon fillet has about one‑quarter the fat and salt, less than half the sugar and calories, and provides slightly more protein per 100 g.

84%

35%

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Frequently Asked Questions

Everything you need to know about Saumon rose du pacifique sans arêtes.

Carrefour

160 g (112g net égoutté)