
Product Insights
The product is a canned pink salmon from the Pacific, classified as a fish dish within the Fish Meat Eggs food group. It carries a Nutri‑Score of A and belongs to NOVA group 3, offering 21 g of protein per 100 g while containing virtually no sugars or carbohydrates and only 1.9 g of fat. However, the sodium content reaches 0.9 g of salt per 100 g, which is moderate, and the product is a processed canned item, so consumers seeking minimally processed foods should consider this.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for similar seafood products, this canned salmon provides markedly less fat (1.9 g vs 6.6 g), salt (0.9 g vs 5.3 g), sugars (0 g vs 1 g) and calories (101 kcal vs 149 kcal), while delivering higher protein (21 g vs 18 g).
Ingredients
Saumon rose du Pacifique (_Poisson_ - Oncorhynchus gorbuscha) eau, sel.
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Frequently Asked Questions
Everything you need to know about Saumon rose du Pacifique.










