
Product Insights
La bûche légère is a fresh, vacuum‑packed goat‑milk cheese marketed by Soignon and classified in the Milk and dairy products → Cheese group. With a Nutri‑Score of D and a likely NOVA 3 classification, it offers a high protein content (24 g per 100 g) and low sugars but contains relatively high saturated fat (8.9 g) and salt (1.7 g). Overall the cheese is lower in total fat and calories than the average cheese, yet its elevated saturated fat and salt may be a concern for heart‑healthy diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average cheese, La bûche légère provides roughly half the fat (13 g vs 25 g), saturated fat (8.9 g vs 15.3 g) and salt (1.7 g vs 3.3 g) while delivering more protein (24 g vs 20 g) per 100 g.
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Frequently Asked Questions
Everything you need to know about La bûche légère.










