
Product Insights
The SPICY CHICKEN & 'NDUJA' pizza is a plant‑based bread product classified in the cereals and potatoes (bread) group and carries a vegan label. It receives a Nutri‑Score of E and falls into NOVA 4, indicating an ultra‑processed food, with very high sugar (46.5 g/100 g), fat (25.2 g/100 g) and salt (2.9 g/100 g) levels. While it provides a small amount of fiber (2.1 g) and no animal ingredients, it lists egg, gluten and milk as allergens and offers limited protein (5.7 g), making it a nutritionally unbalanced choice.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Its sugar (46.5 g) and fat (25.2 g) per 100 g are far above the category averages of 4.75 g and 5.5 g respectively, while its salt (2.9 g) is slightly below the average of 3.84 g.
Ingredients
Maltodextrin, Sugar, 10% Green Tea Powder, Vegetable Oils (Coconut, Rapeseed), Natural Flavouring.
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Frequently Asked Questions
Everything you need to know about SPICY CHICKEN & 'NDUJA PIZZA.












