Is this dark chocolate suitable for low‑carb or keto diets?

Yes, a 74 % cocoa content means the bar is low in sugar and high in fat, which fits the macronutrient ratios commonly required for low‑carb or ketogenic eating plans.

What allergens might be present in this product?

The listed ingredient is cocoa, but the bar may contain trace dairy from processing; no other common allergens are declared, though cross‑contamination with nuts or soy cannot be ruled out.

How should the chocolate be stored after opening to keep its quality?

Store the chocolate in a cool, dry place away from direct sunlight and strong odors, ideally at 15 °C–18 °C, and keep it tightly sealed to prevent moisture absorption and fat bloom.

U bio,U • 100g

Chocolat noir 74% de cacao

Sugary Snacks

Product Insights

Chocolat noir 74% de cacao is an organic French dark chocolate bar weighing 100 g, produced in France and packaged in a recyclable aluminium sheet with a cardboard sleeve. It belongs to the Sugary snacks (Chocolate products) group; although a Nutri‑Score is not available, its high cocoa percentage suggests a relatively low sugar content but a notable amount of fat from cocoa butter. The product contains no declared additives, carries an Eco‑score of C, and its packaging is partially recyclable.

Nutritional Values

Values per 100 g

Fruits & Vegetables0 g

Comparative Analysis

Compared with the average sweet snack, this 74 % dark chocolate bar contains considerably less sugar and more fat, aligning it closer to a low‑sugar, high‑cocoa profile than typical mass‑market chocolate.

Ingredients

GUTES and fettarmer Fruchtjoghurt Kirsche 1,5% Fettin Milchanteil 20% WENIGER KALORIEN

84%

35%

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Frequently Asked Questions

Everything you need to know about Chocolat noir 74% de cacao.

Moulin des Moines

100 g