
Product Insights
Simple Ingredients Skyr belongs to the Milk and dairy products group and is a Greek-style fermented yogurt made from pasteurized skim milk, peaches, cane sugar, fruit pectin and live active cultures. It carries a Nutri‑Score of A and falls into NOVA group 4, indicating it is ultra‑processed, with added sugars and the additive E440 (pectin). Nutritionally it is very low in fat and salt, provides 10 g of protein per 100 g, but contains 7.33 g of sugars and 4.67 g of added sugars, which moderates its health profile.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Its sugar (7.33 g) is slightly below the average 7.46 g for similar products, its fat (0 g) is far lower than the average 5.97 g, and its protein (10 g) is markedly higher than the typical 3.76 g for yogurts.
Ingredients
Pasteurized skim milk, peaches, cane sugar, fruit pectin, live active cultures
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Peach Skyr Yogurt.









