
Product Insights
Oatmeal Chocolate Chip is a protein bar marketed as a sweet snack and falls within the PNNS “Sugary snacks” group; it is classified as an ultra‑processed food (NOVA 4) and does not carry a Nutri‑Score because it is listed as a dietary supplement. The bar provides 33 g of protein and 20 g of fiber per 100 g while containing only 1.7 g of sugars, making it a high‑protein, high‑fiber, low‑sugar option that is also labelled gluten‑free. However, it includes dairy‑based protein isolates, almonds (a tree‑nut allergen), and three sweeteners (erythritol, sucralose and steviol glycosides), and its moderate fat (11.7 g), saturated fat (2.5 g) and salt (0.9 g) levels contribute to an overall ultra‑processed nutritional profile.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average snack bar, this product delivers over five times more protein and fiber while providing roughly one‑sixth the sugar, one‑half the fat, and less than half the salt.
Ingredients
Protein blend (milk protein isolate, whey protein isolate), soluble corn fiber (prebiotic fiber), almonds, water, gluten-free oats, unsweetened chocolate, erythritol, cocoa butter, cinnamon, sea salt, natural flavors, sucralose, steviol glycosides (stevia).
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Frequently Asked Questions
Everything you need to know about Oatmeal Chocolate Chip Protein Bar.










