
Product Insights
MULTI-GRAIN SEA SALT CRUNCHY BAKED RICE CRACKERS belong to the salty‑snacks and appetizers family. They carry a Nutri‑Score of C and fall into NOVA group 4, indicating an ultra‑processed product, yet they contain no listed additives and provide 6.7 g of fiber and 3 mg of iron per 100 g, which are nutritional positives. On the downside, they have moderate amounts of sugar (6.7 g) and salt (1.25 g) per 100 g and a total fat content of 11.7 g, which should be considered in a balanced diet.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average salty‑snack, this cracker provides less than half the typical fat (11.7 g vs 23.6 g) and markedly less salt (1.25 g vs 52.44 g), while delivering more fiber (6.7 g vs 4.47 g) and slightly lower calories (433 kcal vs 471 kcal), but it contains considerably more sugar (6.7 g vs 3.84 g).
Ingredients
BROWN RICE FLOUR, WHOLE GRAIN YELLOW CORNMEAL, POTATO STARCH, SESAME SEEDS, OLIVE OIL, CANE SUGAR, FLAX SEEDS, OAT FIBER, SEA SALT. CONTAINS: SESAME.
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Frequently Asked Questions
Everything you need to know about MULTI-GRAIN SEA SALT CRUNCHY BAKED RICE CRACKERS.












