Giovanni Rana • 10 oz
Spinach & Ricotta Ravioli
Product Insights
Spinach & Ricotta Ravioli is a ready‑to‑eat stuffed pasta that belongs to the Cereals and potatoes family. It carries a Nutri‑Score of D and is classified in the ultra‑processed NOVA 4 group, offering a solid protein content of about 9.8 g per 100 g but higher fat (10.6 g) than average pasta dishes, while sugar and salt levels are lower than typical. The product lists milk, eggs and wheat as allergens and is marketed as containing no artificial flavors or preservatives.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average values for similar pasta dishes, this ravioli provides more fat, less sugar and salt, and roughly the same amount of protein per 100 g.
Ingredients
ricotta cheese, mozzarella cheese, milk, cream, vinegar, spinach, whey, cultures, salt, enzymes, parmesan cheese, potato starch, corn starch, natural flavors, salt, cream, yeast, garlic, spices, onion, eggs, milk, wheat
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Frequently Asked Questions
Everything you need to know about Spinach & Ricotta Ravioli.
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