Barnana
Organic plantain chips himalayan pink salt ounce salty
Product Insights
Organic plantain chips flavored with Himalayan pink salt are a vegan, gluten‑free snack made from sliced plantains that are baked into crisp chips. They belong to the PNNS groups "Salty snacks" and "Appetizers", carry a Nutri‑Score of D and are classified in NOVA group 3, reflecting a processed product with high fat (32 g per 100 g), high saturated fat (21 g per 100 g) and moderate salt (0.54 g per 100 g). While the chips provide fiber and contain no sugars, their calorie density and saturated‑fat level make them less suitable for low‑fat or heart‑healthy eating plans.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average snack in its category, this product contains markedly more fat (32 g vs 23.6 g) and saturated fat (21 g vs 5.1 g), virtually no sugar (0 g vs 3.8 g), and far less salt (0.54 g vs 52.44 g).
Ingredients
PLANTAINS, COCONUT O, HIMALAYAN PINK SALT
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Frequently Asked Questions
Everything you need to know about Organic plantain chips himalayan pink salt ounce salty.
