
Product Insights
Plantain Chips are thin, fried slices of plantain marketed by the Mariquitas brand, bearing kosher and certified vegan labels and positioned as a salty snack in the Salty Snacks family. The snack provides 0 g of sugars, 28 g of fat (including 3.5 g saturated fat) and 0.44 g of salt per 100 g, earning a Nutri‑Score of C and a NOVA 3 classification, which reflects a processed product with a relatively high fat content. While the chips offer modest fiber (3.5 g) and are free from animal ingredients, their high fat level and processing make them less suitable for low‑fat or whole‑food diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average snack in its category, Plantain Chips contain more fat (28 g vs 23.6 g per 100 g), far less sugar (0 g vs 3.8 g) and considerably lower salt (0.44 g vs 52.4 g).
Ingredients
plantains, vegetable oil, salt
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Frequently Asked Questions
Everything you need to know about Plantain Chips.










