
Product Insights
Protein Chips Himalayan Pink Salt are a salty snack classified under the Salty snacks group. They carry a Nutri-Score of D and belong to the ultra‑processed NOVA 4 category, reflecting the presence of multiple processed ingredients and additives. While the chips offer a high protein content and are gluten‑free, they also contain a high amount of fat and salt and provide no sugars.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average snack in its category, this product delivers substantially more protein (33 g vs 8 g), higher fat (33 g vs 24 g) and energy (533 kcal vs 471 kcal) but far less sugar (0 g vs 3.8 g) and salt (2.3 g vs 52 g).
Ingredients
Antibiotic-Free Chicken, Native Tapioca Starch, High Oleic Expeller Pressed Sunflower Oil, Egg Whites, Chicken Bone Broth. Contains Less Than 2% Of The Following: Himalayan Pink Salt, Sea Salt, Natural Flavors, Citric Acids, Spices, Sodium Citrate, Tapioca Syrup Solids* CONTAINS: EGG WHITES ** *
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Frequently Asked Questions
Everything you need to know about Protein Chips Himalayan Pink Salt.









