
Product Insights
Original Beef Sticks - Mild are snack sticks made from grass‑fed beef, water and a blend of spices, seasoned with sea salt and encased in a beef collagen casing. They belong to the processed meat family, carry a Nutri‑Score of E, a NOVA 3 classification and contain high levels of saturated fat and salt while providing a solid protein boost. The product is certified gluten‑free and non‑GMO, but it includes celery, which is an allergen, and its overall nutritional profile is less favorable compared with typical meat snacks.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average snack products, these sticks contain more fat (21.9 g vs 18.6 g), more saturated fat (9.4 g vs 6.8 g) and higher energy (312 kcal vs 255 kcal), but they have lower salt (3 g vs 3.5 g) and no sugars.
Ingredients
Grass fed & finished beef, water, less than 2% of: encapsulated lactic acid, sea salt, cultured celery powder (celery powder, sea salt), cherry powder, black pepper, red pepper, garlic powder, coriander, stuffed in a beef collagen casing.
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Frequently Asked Questions
Everything you need to know about Original Beef Stick.







