
Product Insights
The Classic Grass-Fed Beef snack is a 28 g meat‑based, gluten‑free portion made primarily of grass‑fed beef encased in a natural beef collagen casing. It carries a Nutri‑Score of E and is classified in the PNNS meat group, with a NOVA rating of 3, indicating a processed meat product. While it offers a high protein content (≈32 g per 100 g) and contains no added sugars, it is also high in total fat (≈21 g), saturated fat (≈9 g) and salt (≈3.3 g), which may be undesirable for heart‑healthy diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average meat‑snack, this product contains more fat (21.4 g vs 17.2 g), more saturated fat (8.9 g vs 7.3 g) and more salt (3.3 g vs 2.6 g), but provides less sugar (0 g vs 2.4 g) and a higher protein level (32.1 g vs 24.0 g) per 100 g.
Ingredients
Grass-fed beef, water, sea salt, encapsulated citric acid, spices, garlic powder, cultured celery powder, cherry powder, onion powder, colored beef collagen casing.
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Frequently Asked Questions
Everything you need to know about Classic Beef Stick.








