
Product Insights
The Beef Stick by Archere is a gluten-free dried meat snack made primarily from grass-fed beef and seasoned with sea salt and spices. It carries a Nutri-Score of E and is classified in the NOVA 3 group, reflecting its status as a processed meat product with high fat (21.4 g per 100 g), saturated fat (8.9 g per 100 g) and salt (3.3 g per 100 g) but low sugar and a substantial protein content (32.1 g per 100 g). While it provides quick protein and is free from gluten, the elevated saturated fat and sodium levels make it unsuitable for low-salt or heart-healthy diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical dried-meat snacks, this Beef Stick contains less sugar (0 g vs 1.56 g) and slightly less salt (3.3 g vs 3.52 g), but its fat (21.4 g), saturated fat (8.9 g) and protein (32.1 g) are markedly higher than the category averages.
Ingredients
Grass-Fed Beef, Water, Sea Salt, Encapsulated Citric Acid, Spices, Garlic Powder, Cultured Celery Powder, Cherry Powder, Onion Powder, Beef Collagen Casing.
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Frequently Asked Questions
Everything you need to know about Beef Stick.








