
Product Insights
Black Bean Veggie Burger is a plant‑based protein product positioned in the legume‑and‑vegetable group of the French PNNS dietary classification. It earns a Nutri‑Score of A and falls into NOVA group 4, indicating an ultra‑processed formulation despite its low fat (1.8 g/100 g), zero saturated fat, moderate salt (0.7 g/100 g) and modest calorie content (141 kcal/100 g). The burger supplies a good amount of fiber (7 g) and protein (7 g) but falls short on protein compared with typical meat alternatives, and it contains higher sugars (2.3 g) and carbohydrates (24.7 g) than average.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with typical meat‑alternative products, this burger contains far less fat and saturated fat, lower salt and calories, yet provides more fiber and slightly higher sugars and carbs, while its protein is below the category average.
Ingredients
Black Bean, Carrot, Parsnip, Oat, Yellow Onion, Red Pepper, Red Onion, Chickpea Flour, Ovata Seed (Psyllium), Oat Flour, Lemon, Purple Carrot, Kosher Salt, Garlic Powder, Chili Powder, Paprika, Cumin, Onion Powder, Black Pepper
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Frequently Asked Questions
Everything you need to know about Black Bean Veggie Burger.












