
Product Insights
Peanut Butter is a breakfast cereal product classified under the Cereals and potatoes and Breakfast cereals groups. It carries a Nutri-Score of D and is placed in the ultra‑processed NOVA 4 category, reflecting its refined protein blends, sweetener and oil blends. While it offers a high protein content and contains no added sugars, it also delivers a high amount of fat and a moderate level of salt.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average breakfast cereals, Peanut Butter contains far less sugar, considerably more fat, and slightly lower salt per 100 g.
Ingredients
Milk Protein Blend (Caseins, Whey Protein Concentrates), Sweetener Blend (Allulose, Monk Fruit Extract), Oil Blend (High Oleic Sunflower Oil, Avocado Oil), Tapioca Starch, Peanut Oil, Inulins (from Chicory Root and/or Agave), Peanut Flour, Peanut Extract, Natural Flavors, Salt. §
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Peanut Butter.












