
Product Insights
PROTEIN GRANOLA Peanut Butter is a gluten‑free, kosher, no‑added‑sugar breakfast cereal that falls under the cereals and potatoes group. It delivers a high amount of protein (14 g per serving) and fiber (8 g per serving) while keeping sugars very low (2 g per serving), but it also contains elevated fat (20 g per serving) and saturated fat (4.5 g per serving) with a moderate salt level (0.21 g per serving). The product carries a Nutri‑Score of C and is classified as ultra‑processed (NOVA 4), indicating that its nutritional benefits are offset by its processing level and fat content.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average granola (per 100 g), this product contains about one‑quarter the sugars (3.3 g vs 14.1 g) and less than one‑fifth the salt (0.35 g vs 1.77 g), but its fat (33.3 g vs 9 g) and protein (23.3 g vs 10.2 g) are markedly higher.
Ingredients
Peanuts, Almonds, Tapioca Fiber, Sunflower Kernels, Milk Protein Isolate, Allulose, Peanut Butter, Cashews, Coconut Oil, Peanut Extract, Natural Flavor, Salt.
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Frequently Asked Questions
Everything you need to know about PROTEIN GRANOLA Peanut Butter.












