
Product Insights
Fontaine Santé’s Hummus Roasted Red Pepper is a plant‑based spread made from cooked chickpeas, roasted red peppers, tahini, and a few seasonings. It belongs to the Fat and sauces group, carries a Nutri‑Score of B and is classified as a moderately processed food (NOVA 3), offering 6.7 g of protein and 3.3 g of fiber per 100 g but also 16.7 g of fat and 1.1 g of salt. While the product provides a good source of plant protein and fiber, its relatively high fat and calorie content make it less suitable for low‑energy diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average hummus, this variety contains less sugar, saturated fat and salt, but more total fat, calories, carbohydrates, protein and fiber per 100 g.
Ingredients
Cooked chickpeas, Roasted red peppers, Tahini (sesame butter), Water, Canola oil, Concentrated lemon juice, Sea salt, Vinegar, Garlic
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Frequently Asked Questions
Everything you need to know about hummus Roasted Red Pepper.








