
Product Insights
THE REAL KOMBUCHA GINGERBERRY is an organic, raw, vegan kombucha beverage made from fermented tea, blueberry and ginger juices, and a small amount of cane sugar. It delivers probiotic benefits, contains no fat or salt, and is gluten‑free, but its added sugars give it moderate sweetness and it falls into the ultra‑processed NOVA 4 category with a Nutri‑Score of C. Classified in the “Beverages” PNNS group, the drink provides low calories (≈10 kcal per 100 g) and low sugar relative to typical sugary drinks, yet its sugar level remains higher than plain water and may not suit very low‑sugar diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with the average fermented beverage, this kombucha contains about half the sugar (2.5 g vs 5.2 g per 100 g), negligible fat and salt, and roughly one‑quarter the calories.
Ingredients
GT's Organic Raw Kombucha blueberry juice and cold pressed ginger juice. 30-day ferment of Kombucha culture*, black tea green tea, kiwi juice", and cane sugar** Do not shake. Swirl gently, Store upright. Used for fermentation, not as an added sweetener MADE WITH 100% PURE LOVE "Organically produced. Please note: Kombucha is a fermented tea that has naturally occurring alcohol. Do not consume If you are avoiding alcohol due to pregnancy, allergies, sensitivities, or religious beliefs. 22430 60016 1 P101858-10525 Perishable Keep Refrigerated May leak or gush if unrefrigerated VEGAY ATTEN FREE X CA LIVING Ꮎ SMALL BATCH HEIR M AMILI WALL 30 Ta Thiry the beli Delmen Deiations Sices and me prese
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Frequently Asked Questions
Everything you need to know about GINGERBERRY.












