
Product Insights
Organic Sprouted Rolled Oats are gluten‑free, USDA‑organic breakfast cereal made from 100 % sprouted oat flakes. They belong to the cereals and potatoes group and deliver roughly 332 kcal, 5.8 g fat, 11.6 g fiber and 17.5 g protein per 100 g, with no added sugars, which gives a strong protein‑rich, high‑fiber profile but the product carries no Nutri‑Score label. Compared with average breakfast cereals the oats are lower in fat, carbohydrates and calories while higher in fiber and protein, yet missing salt data and processing details limit a complete health assessment.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with typical breakfast cereals, this oat product contains less fat, fewer carbs and lower calories, while providing more fiber and protein and zero added sugars.
Ingredients
Hojuelas de avena orgánica germinada sin gluten.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Organic Sprouted Rolled Oats.









