
Product Insights
Yogurt - Vanilla is a dairy‑based fermented dessert belonging to the Milk and dairy products family, offered in a 2 kg package and certified gluten‑free, kosher and gelatin‑free. It provides moderate fat (6.1 g) and saturated fat (4 g) per 100 g, but its sugar level is high at 14.6 g, with low protein (2.3 g) and minimal salt (0.025 g). The product is classified as ultra‑processed (NOVA 4) and carries a Nutri‑Score of C, reflecting the presence of added sugars and additives such as modified corn starch (E410) and pectin (E440).
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average fruit‑yogurt, this vanilla yogurt contains about twice the sugar and nearly double the carbohydrates while delivering less protein and virtually no salt.
Ingredients
Skim milk, Cane sugar, Water, Cream, Modifier corn starch, Whey protein concentrate, Active bacteria culture, Concentrated lemon juice, Pectin, Natural flavour, Locust bean gum, Vitamin D3. Contains: Milk. Made with vitamin D fortified skim milk. No gelatin. Ingrédients : Lait écrémé, Sucre de canne, Eau, Crème, Amidon de maïs modif centré protéique de lactosérum, Culture bactéactive, Jus de citron concentré, Pectine, Arôme katurel, comme de caroube. Vitamine D3. Contient: Lait. Fail avec du lait écrémé enrichi de vitamine D. Sans gélatine. 2413 DAI COR LA TIER 2023/3/19 01:11 > כשר ho
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Frequently Asked Questions
Everything you need to know about Yogurt - Vanilla.










