
Product Insights
Tartines lin is an organic, gluten‑free crispbread that belongs to the cereals and potatoes (bread) family of plant‑based snacks. It carries a Nutri‑Score of C and is classified in NOVA group 3, offering relatively low fat, saturated fat, sugars and salt while providing notable fiber (6 g) and protein (9.6 g) per 100 g, but it is high in carbohydrates (74 g) and calories (364 kcal). The product’s strengths are its vegan, gluten‑free formulation and high fiber content, whereas its drawbacks include a high carbohydrate load and moderate levels of salt and sugar for a snack item.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average snack crispbreads, Tartines lin has less fat, saturated fat, sugars and salt, but more carbohydrates, slightly higher calories and a higher fiber content.
Ingredients
Farine de riz*, farine de maïs*, farine de lin déshuilée* (10%), sucre de canne*, sel. *Ingrédients issus de l'agriculture biologique. Traces possibles de SOJA, SESAME et FRUITS A COQUE.
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Frequently Asked Questions
Everything you need to know about Tartines lin.












