
Product Insights
Tartines are sliced bread from Jacquet, sold in a 550 g package and marketed as plant‑based, vegan, with no added sugar, additives or palm oil. Nutritionally, per 100 g it provides 98 kcal, 2.8 g fat (low), 4.6 g sugars (slightly below the average 4.79 g), 3.3 g fiber and 8.4 g protein, giving it a relatively balanced macronutrient profile for a bread product. The item lacks a Nutri‑Score label and, while free from listed additives, its processing level corresponds to typical commercial sliced breads (NOVA 3), so the overall processed nature should be considered despite the low‑sugar claim.
Nutrient Levels
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Nutritional Values
Values per serving
Comparative Analysis
Compared with the average sliced‑bread benchmark (4.79 g sugars, 5.52 g fat, 47.3 g carbs and 9.9 g protein per 100 g), Tartines contain slightly less sugar (4.6 g), markedly lower fat (2.8 g) and carbohydrates (45.8 g), but also a bit less protein (8.4 g).
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Frequently Asked Questions
Everything you need to know about Tartines.













