
Product Insights
Valpi bio Envoûtants cacao piment d'Espelette is a French organic, gluten‑free and lactose‑free sweet biscuit that combines corn and rice flours with low‑fat cocoa and Espelette pepper. Per 100 g it delivers 471 kcal, 17 g fat (1.9 g saturated), 74 g carbohydrates of which 17 g are sugars, 4.2 g protein, 2.4 g fiber and 0.21 g salt, earning a Nutri‑Score of D and a NOVA 4 ultra‑processed rating. While the product scores a solid B on the Eco‑Score thanks to its organic certification and palm‑oil‑free formulation, it still contains added sugars and three additives (E322/E322i and E500), which temper its overall health profile.
Nutrient Levels
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Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average sweet snack, this biscuit contains significantly less sugar and saturated fat, but more calories and carbohydrates while providing lower protein and fiber.
Ingredients
Farine de maïs* 22,6%, farine de riz* 21,7%, amidon de maïs*, sucre de canne*, huile de tournesol oléique désodorisée*, cacao maigre en poudre* 5,9%, émulsifiant : lécithines de tournesol*, sel de mer, piment d'Espelette en poudre (1% maximum)*, poudre à lever : carbonates de sodium
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Frequently Asked Questions
Everything you need to know about Valpi bio Envoûtants cacao piment d espelette.











