Tesco • 300g
Protein Noodles
Product Insights
Protein Noodles are a plant‑based pasta belonging to the Cereals and potatoes group, offering 9.4 g of protein and only 1.2 g of sugar per 100 g, with low fat (1.13 g), saturated fat (0.2 g) and salt (0.00023 g). The product carries a Nutri‑Score of A, reflecting its favorable nutrient profile, but it is classified as ultra‑processed (NOVA 4) because it contains multiple food additives such as citric acid (E330), sodium carbonate (E500), potassium carbonate (E501) and firming agents. It also includes wheat flour, making it unsuitable for gluten‑intolerant consumers, and the packaging combines mixed plastic film and a polypropylene tray, which may affect its environmental impact.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average noodles, Protein Noodles contain about 1.2 g sugar, 1.13 g fat, 0.2 g saturated fat, 0.0002 g salt and 152 kcal per 100 g, each markedly lower than the category averages of 9 g sugar, 6.94 g fat, 165.82 g saturated fat, 2.96 g salt and 353 kcal.
Ingredients
Water, Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Wheat Protein, Pea Protein, Rapeseed Oil, Salt, Turmeric, Paprika, Firming Agents (Potassium Carbonate, Sodium Carbonate), Acidity Regulator (Citric Acid).
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Frequently Asked Questions
Everything you need to know about Protein Noodles.
