Waitrose
Coleslaw
Product Insights
Coleslaw is a pre‑packed, ready‑to‑eat salad made primarily from cabbage and carrot, marketed by Waitrose as a salty snack and appetizer. It falls under the "Salty snacks" and "Appetizers" PNNS groups, carries a Nutri‑Score of C and is classified as ultra‑processed (NOVA 4), containing moderate fat (18.4 g), moderate salt (0.41 g), low sugars (3.9 g) and low saturated fat (1.3 g) per 100 g. While it offers a high vegetable proportion (about 86 % fruits/vegetables) and low added sugars, the product is high in fat, includes an allergenic egg yolk and mustard, and contains the additive E440 (pectin).
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average salty‑snack, this coleslaw contains less fat (18.4 g vs 23.6 g), dramatically less salt (0.41 g vs 52.4 g), similar sugar (3.9 g vs 3.8 g), and about half the calories (248 kcal vs 471 kcal).
Ingredients
Cabbage (42%), rapeseed oil, carrot (15%), water, pasteurised free range egg yolk, spirit vinegar, sugar, onion, potato starch, salt, thickener: pectin, black mustard seeds
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Frequently Asked Questions
Everything you need to know about Coleslaw.
