Sainsbury's
West Country farmhouse Cheddar cheese
Product Insights
West Country farmhouse Cheddar cheese is a traditional cow's milk cheddar produced in England and sold by Sainsbury's. It belongs to the Milk and dairy products group, carries a Nutri‑Score of D and is classified as a processed (NOVA 3) food, containing 34.4 g fat, 21.7 g saturated fat and 1.8 g salt per 100 g while providing 25 g protein and only 0.5 g sugars. The cheese is high in fat and salt, which may be a concern for heart‑health or weight‑management diets, but it offers a substantial protein source typical of aged cheddars.
Nutrient Levels
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Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with average cheeses, this cheddar contains markedly more fat (34.4 g vs 25.0 g), saturated fat (21.7 g vs 15.3 g) and calories (410 kcal vs 323 kcal), but less salt (1.8 g vs 3.3 g) and sugar (0.5 g vs 1.8 g).
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Frequently Asked Questions
Everything you need to know about West Country farmhouse Cheddar cheese.
