
Product Insights
Sainsbury's "Taste the Difference" Demerera Shortbread Rounds are sweet shortbread biscuits classified as sugary snacks and biscuits & cakes. They carry a Nutri‑Score of E and belong to NOVA group 3, reflecting a processed food with high fat (27 g), saturated fat (18 g) and sugar (21.8 g) per 100 g, though they provide 5.4 g protein and 2.7 g fiber. The product is labelled vegetarian, contains wheat gluten and dairy butter, making it unsuitable for gluten‑free or dairy‑free diets, and its salt level (0.68 g) is moderate while the energy content is 511 kcal per 100 g.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average snack in its category, this shortbread contains markedly more fat (27 g vs 18 g) and saturated fat (18 g vs 8 g) and higher energy (511 kcal vs 418 kcal), while its sugar (21.8 g) and salt (0.68 g) are below typical levels.
Ingredients
Fortified British Wheat Flour (_Wheat_ Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salted Butter (Cows' _Milk_) 31%, Sugar, Demerara sugar 4%, Sea Salt
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Sainsbury's "Taste the Difference" Demerara Shortbread Rounds.














