Sainsbury's • 750g
Wholegrain Malties
Product Insights
Wholegrain Malties is a wholegrain, plant‑based breakfast cereal made from whole‑wheat and fortified with a blend of vitamins and minerals. It carries a high Nutri‑Score (A) thanks to its 11.3 g protein, 10.9 g fiber and low fat, but its classification as NOVA 4 indicates it is ultra‑processed and it contains added sugars and a moderate 0.42 g of salt per 100 g. Overall the cereal provides more protein and fiber than many cereals while keeping sugar, fat and energy below average, though the presence of added sugars and gluten may be concerns for some consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average breakfast cereal, Wholegrain Malties delivers lower sugar (10.6 g vs 14.1 g), lower fat (1.7 g vs 9.0 g), lower saturated fat (0.4 g vs 2.5 g) and lower salt (0.42 g vs 1.77 g) per 100 g, while offering higher fiber (10.9 g vs 8.3 g) and protein (11.3 g vs 10.2 g).
Ingredients
Wholewheat, Sugar, Invert Sugar Syrup, Barley Malt Extract, Salt, Niacin, Iron, Vitamin B12, Pantothenic Acid, Vitamin D, Thiamin, Riboflavin, Folic Acid, Vitamin B6.
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Frequently Asked Questions
Everything you need to know about Wholegrain Malties.
