
Product Insights
Indomie chicken flavor noodles are an instant noodle product belonging to the cereals and potatoes food group. They deliver 475 kcal, 21.66 g fat (including 12 g saturated fat), 8.33 g protein and 3 g fiber per 100 g, but also contain 4.75 g salt and a range of food additives, placing them in NOVA group 4 and resulting in an unknown Nutri‑Score. The product is not gluten‑free and may not suit vegan, keto or low‑carb diets because it contains wheat flour, palm oil and an artificial chicken flavour.
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average instant‑noodle category, this Indomie chicken flavor contains about three times more fat (21.66 g vs 6.94 g), roughly double the salt (4.75 g vs 2.96 g), lower sugar (3 g vs 9 g), and higher calories (475 kcal vs 353 kcal).
Ingredients
Noodles [Wheat Flour, edible vegetable oil (palm), potato starch, salt, emulsifier (mono & diglycerides of fatty acids, propylene glycol, sorbitan monostearate, glycerol), acidity regulator (sodium tripolyphosphate, sodium carbonate, potassium carbonate), thickener (guargum), colouring (riboflavin), antioxidant (TBHQ)], Seasoning Powder [Salt, onion powder, monosodium glutamate, artificial chicken flavour powder, white pepper, palm oil powder, garlic powder, yeast extract, caramel, ginger powder], Chili Powder
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Frequently Asked Questions
Everything you need to know about Indomie chicken flavor noodles.









