
Product Insights
Barilla Classic Penne is a dry pasta made from semolina and durum wheat flour, classified in the Cereals and potatoes group. It earns a Nutri-Score of A and belongs to the low‑processing NOVA 1 category, offering low fat, low saturated fat, low sugars and no added salt, while providing a high protein content of 12.5 g and 5.36 g of fiber per 100 g. However, the product contains gluten, and its carbohydrate level of 75 g is considerably higher than the average for dry pastas, which may be a consideration for low‑carb diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical dry pasta, Barilla Classic Penne contains significantly less sugar, fat, and salt while delivering more protein and fiber, though its carbohydrate level is higher than the category average.
Ingredients
SEMOLINA (WHEAT), DURUM WHEAT FLOUR. VITAMINS/MINERALS: VITAMIN B3 (NIACIN), IRON (FERROUS SULFATE), VITAMIN B1 (THIAMINE MONONITRATE), VITAMIN B2 (RIBOFLAVIN), FOLIC ACID. CONTAINS WHEAT INGREDIENTS.
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Frequently Asked Questions
Everything you need to know about Penne.








