
Product Insights
Coffee Ice Cream by Häagen-Dazs is a premium dairy-based frozen dessert that belongs to the milk and dairy products and ice-cream groups. Per 100 g it supplies 320 kcal, 16.3 g fat (13 g saturated), 25 g sugars and 0.16 g salt, leading to a Nutri-Score of D and a NOVA rating of 3, while providing protein from cream, skim milk and egg yolk and allergens milk and eggs. The high sugar and saturated-fat levels make it an indulgent treat best enjoyed in moderation.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with the average ice-cream, Coffee Ice Cream contains more fat (16.3 g vs 11.6 g), more saturated fat (13 g vs 7.4 g), more sugars (25 g vs 21.3 g) and higher calories (320 kcal vs 230 kcal), while its salt content is lower (0.16 g vs 1.16 g).
Ingredients
CREAM, SKIM MILK, CANE SUGAR, EGG YOLKS, COFFEE
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Frequently Asked Questions
Everything you need to know about Coffee Ice Cream.








