
Product Insights
Chips Sea Salt and Malt Vinegar are a plant‑based salty snack classified under the Salty snacks and Appetizers groups. They carry a Nutri‑Score of D and belong to the NOVA‑3 processing tier, reflecting a relatively high fat (26.5 g) and salt (2.18 g) content alongside modest sugar and a decent fiber amount. While the product delivers crisp texture and a tangy flavor, the elevated fat and salt levels and the presence of gluten from barley malt vinegar limit its suitability for low‑fat, low‑salt or gluten‑free diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with average salty‑snack values, this chip contains more total fat (26.5 g vs 23.6 g), less saturated fat (2.1 g vs 5.1 g), markedly lower salt (2.18 g vs 52.4 g), less sugar (1 g vs 3.84 g) and a similar amount of fiber (4.2 g vs 4.47 g).
Ingredients
Pommes de terre • Huile de tournesol • Vinaigre de malt d'orge déshydraté • : Sel de mer • Extrait de levure déshydratée (contient Orge) • Acidifiant : Acide citrique, Acide i malique, Acide tartrique • Sucre.
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Frequently Asked Questions
Everything you need to know about Chips Sea salt and malt vinegar.











