
Product Insights
Top Ramen Chicken Flavor is an instant noodle soup that falls under the cereals and potatoes family. It is ultra‑processed (NOVA 4) and lacks a Nutri‑Score label, offering about 447 kcal per 100 g, 8.2 g fat (including 8.2 g saturated), 0.27 g salt, 1.4 g sugars, 5.9 g protein and 2.4 g fiber. While it provides quick energy and modest protein, its high saturated fat, notable salt level, presence of MSG, flavor enhancers, palm oil and common allergens such as gluten, soy and chicken make it unsuitable for low‑sodium, low‑fat or allergen‑free diets.
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average instant‑noodle category (≈9 g sugar, 2.96 g salt, 6.94 g fat, 353 kcal) this Top Ramen variant contains far less sugar and salt, slightly more fat, and a higher caloric density, while providing roughly half the typical protein content.
Ingredients
enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), palm oil, salt, contains less than 2% of autolyzed yeast extract, calcium silicate, citric acid, disodium guanylate, disodium inosinate, dried leek flake, garlic powder, hydrolyzed corn protein, hydrolyzed soy protein, maltodextrin, monosodium glutamate, natural and artificial flavor, onion powder, potassium carbonate, powdered chicken, rendered chicken fat, sodium alginate, sodium carbonate, sodium tripolyphosphate, soybean, spice and color, sugar, tbhq (preservative), wheat,
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Frequently Asked Questions
Everything you need to know about Chicken Ramen Noodle Soup.










