
Product Insights
Thai Pad Thai is a frozen, plant‑based, ready‑made one‑dish meal classified under the Composite foods / One‑dish meals group. It carries a Nutri‑Score of C and falls into NOVA group 3, indicating a processed product; it offers modest protein (about 4 g per 100 g) and low saturated fat and salt, but its sugar level (≈9 g per 100 g) is notably higher than typical frozen meals. The meal is vegan, gluten‑free and contains organic soy and cashews, which are common allergens, and it provides roughly 152 kcal per 100 g.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average frozen ready‑meal, this Pad Thai provides less fat, saturated fat and salt, but contains considerably more sugars and less protein and fiber.
Ingredients
ORGANIC RICE NOODLES (ORGANIC RICE, FILTERED WATER, ORGANIC TAPIOCA STARCH), ORGANIC BROCCOLI, ORGANIC CANE SUGAR, ORGANIC TOFU (FILTERED WATER, ORGANIC SOYBEANS, MAGNESIUM CHLORIDE), ORGANIC CARROTS, FILTERED WATER, ORGANIC GREEN ONIONS, ORGANIC TAMARI (WATER, ORGANIC SOYBEANS, SALT, ORGANIC ALCOHOL). ORGANIC BROWN RICE VINEGAR (WATER, ORGANIC BROWN RICE), ORGANIC CASHEWS, EXPELLER PRESSED HIGH OLEIC SAFFLOWER AND/OR SUNFLOWER OIL, ORGANIC RED ONIONS, PAPRIKA, TAMARIND EXTRACT, SEA SALT, ORGANIC GARLIC, ORGANIC DISTILLED VINEGAR, BLACK PEPPER
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Frequently Asked Questions
Everything you need to know about THAI PAD THAI.










