Skippy
Skippy Extra Smooth Creamy Peanut Butter
Product Insights
Skippy Extra Smooth Creamy Peanut Butter is a legume‑based spread belonging to the PNNS legume group. It carries a Nutri‑Score of D and is placed in NOVA group 3, indicating a processed product with added sugar and vegetable oils. Nutritionally it provides high fat (51.6 g) and saturated fat (10 g) and ample protein (22.1 g) per 100 g, but also contains moderate sugar (10.9 g) and a modest salt level (1.13 g), which may be a drawback for low‑fat or low‑sugar diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average spread in its category, this peanut butter contains roughly three times more fat (51.6 g vs 15.2 g), over double the saturated fat (10 g vs 2.8 g) and nearly three times the sugar (10.9 g vs 4.1 g), while its salt is about half the typical level (1.13 g vs 2.3 g).
Ingredients
Roasted Peanuts (90%), Sugar, Rapeseed Oil, Cottonseed Oil, Salt
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Skippy Extra Smooth Creamy Peanut Butter.
