Dannon • 32 oz
Plain Yogurt
Product Insights
Plain Yogurt from Dannon is a fermented dairy product that belongs to the Milk and yogurt family. It carries a Nutri‑Score of B and is classified as a moderately processed (NOVA 3) food, offering modest protein (3.5 g per 100 g) with low sugar (4.1 g) and low salt (0.12 g) which are positive traits. However, it still provides moderate fat (3.5 g) and saturated fat (2.35 g) per 100 g, and contains milk, which is a common allergen, so those sensitivities should be considered.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average yogurt in its category, this plain yogurt delivers roughly 45 % less sugar (4.1 g vs 7.46 g per 100 g), about the same fat (3.5 g vs 5.97 g), and substantially lower salt (0.12 g vs 1.03 g).
Ingredients
Cultured Grade A Milk, Live & Active Yogurt Cultures.
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Frequently Asked Questions
Everything you need to know about Plain Yogurt.
