Gervais le petit suisse

Gervais le petit suisse is a fresh cheese‑style dairy dessert belonging to the Milk and dairy products and Dairy desserts groups. It carries a Nutri‑Score of C and is classified in NOVA group 3, reflecting its processed nature with added cream and a preservative (potassium sorbate); it offers high protein (9.1 g/100 g) and low sugar (3.6 g/100 g) but also contains relatively high saturated‑fat (6.7 g/100 g). While the product provides a good source of protein and is low in salt, its moderate total fat, high saturated fat and the presence of an additive may be drawbacks for health‑conscious consumers.