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Taste the Difference Luxury Sourdough Crumpets
Product Insights
Taste the Difference Luxury Sourdough Crumpets are a vegan‑friendly, sourdough‑infused crumpet sold by Sainsbury’s. They deliver 169 kcal per 100 g, with low fat (0.6 g), low sugars (1.6 g) and 5.6 g of protein, but contain 1.14 g of salt, placing them in the moderate‑salt range, and they carry a Nutri‑Score of C. The product falls in NOVA group 4, indicating it is ultra‑processed, and includes additives such as disodium diphosphate (E450i) and potassium hydrogen carbonate (E501ii), while being free from animal‑derived ingredients and containing gluten as an allergen.
Nutrient Levels
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Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with typical crumpets, this product has slightly less fat, sugar, salt and protein, while delivering comparable energy and carbohydrate levels.
Ingredients
Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Wheat Sourdough (4.0%) (Water, Fermented Wheat Flour), Raising Agents: Disodium Diphosphate, Potassium Hydrogen Carbonate; Yeast, Sugar, Fermented Wheat Flour, Salt, Fermented Rye Flour.
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Frequently Asked Questions
Everything you need to know about Taste the Difference Luxury Sourdough Crumpets.
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