Philadelphia • 8oz
Cream Cheese
Product Insights
Philadelphia Original Cream Cheese is a spreadable dairy product classified under the Milk and dairy products group and the cream cheese subcategory. It provides a high amount of saturated fat (21.2 g per 100 g) and moderate salt (0.97 g per 100 g) while keeping sugars low at 3.5 g, resulting in a Nutri-Score of D and an ultra-processed NOVA 4 rating. The ingredient list contains pasteurized milk and cream, salt, carob bean gum (E410) as a stabilizer, and live cheese cultures, with no preservatives but milk listed as an allergen.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average cheese values, Philadelphia Original Cream Cheese contains substantially more saturated fat (21.2 g vs 15.29 g per 100 g) and higher sugar (3.5 g vs 1.83 g), while its salt level (0.97 g) is well below the typical 3.31 g per 100 g.
Ingredients
pasteurized milk and cream, salt, carob bean gum, cheese culture
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Frequently Asked Questions
Everything you need to know about Cream Cheese.
