
Product Insights
Granola Oats & Dark Chocolate is a plant‑based breakfast cereal that belongs to the Cereals and potatoes and Breakfast cereals groups. It is classified as ultra‑processed (NOVA 4) and carries no Nutri‑Score due to a categorisation mismatch, while featuring whole‑grain oats, soy protein isolate and a notable protein content. However, the product also contains high added sugars, moderate fat, and soy allergens, which may be concerns for health‑conscious consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average breakfast‑cereal, this granola contains roughly double the sugar (26.9 g vs 14.1 g) and almost double the protein (19.4 g vs 10.2 g), while its fat is higher (11.9 g vs 9 g), salt lower (0.6 g vs 1.8 g), and fiber falls short (6 g vs 8.3 g).
Ingredients
Whole grain oats, sugar, soy protein isolate, semisweet chocolate chips (sugar, chocolate liquor, cocoa butter, soy lecithin, natural flavor, salt), canola oil, tapioca syrup, rice starch, molasses, soy lecithin, salt, baking soda, natural flavor, vitamin e (mixed tocopherols).
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Frequently Asked Questions
Everything you need to know about Granola Protein Oats & Dark Chocolate.












