General Mills • 589 g
Raisin Nut Bran
Product Insights
Raisin Nut Bran is a ready‑to‑eat breakfast cereal belonging to the Cereals and potatoes family. It carries a Nutri‑Score of D and is classified as NOVA 4, reflecting its high content of added sugars, refined corn syrup, and several processed additives, while offering relatively low fat and higher dietary fibre than typical cereals. The product contains gluten, almonds and soy lecithin, and includes palm kernel oil and emulsifiers (E322, E322i, E422), which may be concerns for allergen‑sensitive consumers and those avoiding palm‑derived ingredients.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average breakfast cereals, Raisin Nut Bran has markedly higher sugar (29.2 g vs 14.1 g) but lower fat (5.4 g vs 9.0 g), lower salt (1.1 g vs 1.8 g), and higher fibre (10.8 g vs 8.3 g) per 100 g.
Ingredients
Whole grain _wheat_, sugar, raisins, _almonds_, corn bran, corn syrup, brown sugar syrup, palm kernel oil, salt, glycerin, canola oil, molasses, soy lecithin, corn starch, vanilla extract, natural flavor, vitamin E (mixed tocopherols) added to preserve freshness
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Frequently Asked Questions
Everything you need to know about Raisin Nut Bran.
