Sainsburys • 250 ml
Coconut Cream by Sainsbury's
Product Insights
Coconut Cream by Sainsbury's is a plant-based cream made from 78 % coconut extract, positioned in the Beverages and Plant-based milk substitutes categories. It delivers 21.8 g of fat (including 17.2 g saturated fat) and 0.9 g of protein per 100 ml, with low sugar (2.1 g) and low salt (0.08 g), giving it a Nutri-Score of E. The product is ultra-processed (NOVA 4) and contains the stabiliser sodium carboxymethylcellulose and the emulsifier mono- and diglycerides of fatty acids, which may be concerns for some consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with the average plant‑based milk alternative, this coconut cream contains about three times more fat (21.8 g vs 7 g) and five times more saturated fat (17.2 g vs 3.4 g), while its sugar (2.1 g) and salt (0.08 g) levels are well below typical values.
Ingredients
Coconut Extract (78%), Water, Stabiliser: Sodium Carboxymethylcellulose, Emulsifier: Mono - and Diglycerides of Fatty Acids.
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Frequently Asked Questions
Everything you need to know about Coconut Cream by Sainsbury's.
