Sainsbury’s
Hubbard's Foodstore Salad Cream
Product Insights
Hubbard's Foodstore Salad Cream is a ready‑to‑use condiment belonging to the Fat and sauces and Dressings and sauces family. It carries a Nutri‑Score of C and is classified in NOVA group 4, indicating an ultra‑processed product that contains added sugars, refined rapeseed oil, stabilisers, a preservative and a colour additive, while providing 114 kcal, 6 g fat and 9.2 g sugars per 100 g. The cream is low in saturated fat and protein, contains 1.16 g salt and allergens such as egg yolk and mustard, making it unsuitable for strict vegan or low‑sodium diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with typical condiments, this salad cream is lower in sugar, fat, saturated fat, salt and calories than the category averages, but it also provides considerably less fiber and protein.
Ingredients
Water, Sugar, Spirit Vinegar, Rapeseed Oil (5%), Modified Maize Starch, Mustard Flour, Salt, Pasteurised Egg Yolk (1%), Stabilisers: Guar Gum, Xanthan Gum; Preservative: Potassium Sorbate; Colour: Riboflavin.
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Frequently Asked Questions
Everything you need to know about Hubbard's Foodstore Salad Cream.
